KLAGENFURT: Carinthian Kirchtagssuppe, a dish – a feast!

Klagenfurt is one of the cities – treasures that are worth visiting and discovering. In every corner of Klagenfurt there is a special story, whether it concerns culture or gastronomic pursuits.

One of the most beautiful and traditional dishes that we would recommend you to try is the Carinthian Kirchtagssuppe. It is called a church festival soup and includes various types of meat (pork, beef, chicken), vegetables, cream, eggs, spices and saffron.

The beef broth that is created causes an explosion of flavors on your palate. We are sure that this particular dish will charm you and you will enjoy it.

It is often served with the sweet Kärntner Reindling and is preferred mainly at various celebrations. However, you can also find it in many restaurants in the city.

The locals have every reason to brag about this particular dish, as they have a unique way of serving it and advertising it to visitors.

We’ll say it again: Taste the Carinthian Kirchtagssuppe and you’ll realize the gastronomic greatness of the dish from the first spoonful.

PHOTO CREDITS: Facebook – ADEG Scheiber

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