Dear sports fans,
Florence is not only the city of artists, museums and sports. The locals have every reason to boast about one of the best street foods in Europe.
You will make a big mistake if you find yourself in Florence and do not taste Lampredotto.
This is a sandwich that is eaten only in the Tuscan city and those who try it, want to eat it again.
Lampredotto is made from the stomach of cattle, the abomazoma.
Local cooks bake it in vegetable broth, add lots of spices and seasonings and to make it very tasty, they slow cook it in vegetable broth.
The spicy sauce that goes into the chopped meat gives a special flavor to the sandwich.
Accompany Lampredotto with a beer or a soft drink and be sure that you will remember it for a lifetime.
We say it again: Those who try it once, want to eat it again. Again and again…
PHOTO CREDITS: Youtube Channel – Giallo Zafferano
WATCH the EXCELLENT VIDEO of Giallo Zafferano and we are sure it will whet your appetite!
