BARCELONA: Esqueixada de bacallà, a gastronomic delight!

Barcelona is an excellent choice to combine a sporting event with tourism. It is a city that offers you everything: Sights, museums, culture, walking in picturesque streets and neighborhoods, music, dance and great cuisine!

If it is worth tasting a food that comes from the traditional cuisine of Catalonia, then we would recommend you to try Esqueixada de bacallà.

It is a classic traditional dish of Catalonia that when you try it for the first time, you will want to eat it again the next day!

It is a salad with cod and includes onions, tomatoes, olives, often boiled eggs and all of this is accompanied by olive oil, vinegar and salt.

In some restaurants you will find this food with extra ingredients such as eggplant and peppers.

Locals usually eat it cold in the summer, but it is worth trying even on the coldest days of the year.

This is one of the tastiest dishes you will taste in Catalonia and is one of the top foods eaten in Barcelona restaurants.

PHOTO CREDITS: X – TOC AL MAR

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